A Very Philly-centric Gift List

it’s that time again. The Philly Thanksgiving Day Parade is parading across my family’s television, I’ve got a puppy curled up at my feet (admittedly, he’s about 108 lbs… Great Danes don’t stay babies for long), and folks have been lining up at Best Buy since like… Halloween. It’s no surprise, then, that I’ve started thinking about gifts for this holiday season. I’ve always prided myself on my gift-giving skills. I spend what some might call an “unreasonable” amount of time thinking of gifts to give. It’s no surprise, then, that I’ve been brainstorming this year’s presents since…. well, maybe since last year. I can’t unload ALL my brilliant ideas, heaven forbid one of the recipients checks out the blog… But I figure for those of you who aren’t constantly thinking about what you should get your loved ones, I’d help out a bit. Let’s just stick with the theme of the blog, while we’re at it. Food, sweat, and beers.

Food

6a0120a848bbaf970b0153909573ca970b-500wiCOOK is a Philly Bucket List experience for me, and a gift certificate would make a KILLER gift. Featuring cooking classes from Philadelphia chefs, cook book authors, and the general foodie elite, these Rittenhouse Square based classes range anywhere from $70-250 and, in addition to sipping on fancy wine and noshing on tastiness, you get some serious ambiance and, according to folks that have tried it, a pretty world-rocking experience. The classes fill up fast, but they’re always scheduling more. If you’re looking for a date night with a food-lover, look no further.

It’s no surprise that Reading Terminal Market, a mecca for food lovers in Philly, is one of my favorite places. And it would be easy enough to get and gift a gift certificate to this spot. BUT if you are willing to work a little bit, why not put together a “Best of” basket full of your favorite goodies? Cheese from Salumeria, a pint of ice cream from Bassetts (the literal best ice cream), preserves and nut butters from Kauffman’s. There’s so many options, let your palate be your guide. OR your recipient’s palate. Yes, definitely that.

For the non-perishable food fanatic, I’m all about repping this city with what you wear. Here are some of my favorites.

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Two Paper Dolls, based out of Wayne, PA, has a pretty fantastic cheesesteak shirt I’ve been ogling… (Don’t worry, they have them in baby sizes.) Their Philly/Phillies Pretzel shirt is AMAZING!

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And if you like your fried chicken served with a side of donuts, we’ve got the Federal Donuts apparel.

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Let’s get into some SWEAT

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We’ll start off with the very sweatiest…. BIKRAM YOGA! I got a two month unlimited last year and just sweat my FACE off. They’ve got a pretty fantastic Introductory Month deal for $30 unlimited for a month. I would totally recommend as a gift OR a personal present/escape from the frozen Philly tundra.

Now I’m no runner, but as a friend with a plethora of speed demons and road warriors, I know few things are tougher than running in the winter. If you’re looking for gifts for these men and women to keep em going during the chilly months, hit up Philadelphia Runner for some of the sage running wisdom from the folks that eat, sleep, and breathe running. I just scooped up a pair of waterproof sneakers from Brooks because they were touted as “better than boots”. Admittedly, I got these bad boys because…. well, because I won them. BUT folks who know better than me can give you more tips on running gloves (Be Well Philly).

This last one isn’t Philly specific, and it’s not out until March yet, but if the advertising is telling the truth, this could be my number one recommendation for your friends/daughters/sisters/mothers/cousins who live in the city and spend their time running outside, walking outside, biking, really anything.

Look at all these cute options!

CUFF: Wearable tech. Bonus: Look at all these cute options!

 The Cuff is supposed to work with your smartphone to help with your health, your safety, and your courtesy (i.e. it alerts you if your phone rings while it’s in your purse so you’re not constantly checking up on it at the table). The video on the website says more than I can, but the concept of being able to press a button if I was in danger and alert my friends and family of my location…. I’m all about this, and have ordered one of my own. Hope it delivers.

Last, but not least: Beers (or Booze in general)

The Philly spirits game is crushing it lately. So if you’re looking for something special for the boozehound who has everything, why not gift them some of Philadelphia Distlling’s own absinthe, Vieux Carre, or their award winning Bluecoat Gin? The bottles, whenever you’re finished, make beautiful decorations or vases.

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Or, for a more complete gift, try a signature cocktail kit!  Start with one of Art in the Age‘s fancy liquors like their Alcoholic Root Tea, ROOT. Toss in some Maple Porter (wanna stay local-ish? Try Sap Sucker Maple Porter from The Brewery at Hershey if you can get it! But I know Brooklyn has one, too. Regular porter works, so pick your [porter] poison), a mini maple syrup, and some bitters, add a mason jar, and VOILA! Cocktail Kit (click for official recipe)!!

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Finally (and this is a gift I’ve given that was very well-received), hit up Duross and Langel in Midtown for some of their beer soaps (made with brews from locals Yards, Victory, and Dogfish Head) and a pint glass from the corresponding brewery for a perfect (flight-friendly if you’re traveling) gift! No need to check a bag.

We started off our Thanksgiving day with a HEARTY breakfast, so I’m off to Turkey Trot a little of this food fatigue off….

But HAPPY THANKSGIVING, Y’ALL! I’m always, always thankful that anyone thinks my words are interesting enough to read. So, ya know, thanks.

New Year, New Generation

I had every intention of taking LOADS of pictures on Christmas night. Really, I did. Pictures of the food, pictures of the presents, pictures of the fun… That was the plan.

See, look, I even started!

Festive Filet! Yes, sir-ay!

Festive Filet! Yes, sir-ay!

But, as it’s been said before, “The best laid schemes of mice and men / Often go awry.”  Admittedly, I am neither a mice NOR a man. But something got in the way of my picture taking.  Actually, it was more someone. Enter Whitney, my eldest female cousin (of my 10 cousins on my mom’s side of the family).  If you’re a long-time reader, you might remember her getting married in NYC last year and me visiting her not too long after that in the city. If you’re not, here she is, interrupting Christmas dinner:

Rude, right?

Rude, right?

She had the GALL to ask everyone to quiet down, interrupting crucial appetizer consumption time.  I looked over her way, intrigued, but still hungry, and instinctively started snapping pictures.  She claims that she had a full speech planned out, ready to wow the crowd with her eloquence.  What it really went like was something like this:

Hey! Everyone. [we all stare at her, she momentarily looks like a deer in headlights.] I…. Um…. I’M PREGNANT!!

GLORIOUS!!

GLORIOUS!!

Cue total rapture from the 30-something family members in the house at the time. There was laughing, there was crying, belly-touching, and joy. We demanded to know the due date, how she was feeling, the details (we’re a little bit of a TMI family)… Everything.

Love is all around.

Love is all around.

And, in the hooplah and hullabaloo, I set my camera aside to give my cousin all the love and support I could (and hand over some presents, of course).  I did get my brother to snap one picture though, so we’ll just consider it a toast to the next generation of our family.

Slainte to the little one and his/her happy parents!

Slainte to the little one and his/her happy parents!

Beyond that, break has been full of relaxation, great foods, and delicious beers. And, inevitably, loads of excited chattering over the baby-on-the-way.

Can’t wait to find out even more and, eventually, meet this little one!!

Any insane Christmas news and announcements on your end?

I feel like Facebook and Twitter erupted with news of engagements and pregnancies. Tis the season, eh?

 

 

 

Bottom of the Barrel

I think I’ve done it.  I think my cupboards are officially bare (my cupboard being my fridge, because the stuff I keep in the cupboards could last until 2020).

Sure, it involved a bit of over-eating at lunchtime, namely in the field of “half a bag of Trader Joe’s sweet potato fries” but hey, no one likes freezer burn, right?

So little green, so much delicious.

Those orange rods of goodness were fantastic. Their sweet flavor was complimented by a kick of spicy habanero ketchup and a squirt of Sweet Baby Ray’s BBQ sauce and, to round out my meal of generally white/brown/tan/orange colors, an egg/pepperoni/pepper jelly sandwich.  Mmmhm.

I also spent some time during lunch wrapping up all my presents for my family. My apartment complex was nice enough to offer us free wrapping supplies, so I snagged a roll of happy penguin Christmas paper and went to town.  One day, when I have many more presents to wrap and perhaps some little kids to wrap them for, I hope to have a sweet wrapping set-up with all the tape and scissors I can handle, but, in the meantime, I’ll take my paper and ribbon where I can get it.  And, hopefully, my family/friends will take my presents, torn wrapping paper and messy folds and all, without questioning my love for them.

Beautiful mess, yes?

I also have all my clothes folded in neat little piles around the apartment.

While this may sound organized, it is actually not the same as having your bags packed.  On that note, with a beer in my belly, it’s time to get busy finishing up my luggage AND packing the car!! I have high hopes of leaving NC before noon, tomorrow, so I’ve got lots to do before I go!!

Do you have any wrapping talents? Or are you a bag + tissue paper person?